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Vitamin C Plus Bioflavonoids by Melrose
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Melrose Vitamin C plus Bioflavonoids Orange Flavoured Powder is an excellent way to add or include Vitamin C to the diet. Melrose Vitamin C plus Bioflavonoids is a well balanced blend of three forms of Vitamin C: Calcium Ascorbate, Sodium Ascorbate and Ascorbic Acid enhanced with Bioflavonoids Hesperidin and Rutin. Vitamin C is water soluble and only small amounts are stored at a time; therefore it is important to supplement everyday as we need more than food can supply. Melrose Vitamin C plus Bioflavonoids Orange Flavoured Powder 100g is packaged in an orange, heat sealed foil printed sachet, which not only makes it convenient for the consumer but preserves the nutritional value and helps maintain its fresh taste.
Numerous studies provide substantial evidence supporting the health benefits of Vitamin C. These include reducing the severity and duration of symptoms of the common cold . Vitamin C is also well documented for its antioxidant activity and is the subject of clinical trials worldwide. It helps to reduce damage to body tissues by free radicals, including those generated by cigarette smoke and those produced by immune activity.
Vitamin C is essential for the formation of connective tissue in the skin, joints, bones, tendons, ligaments, spinal discs and the walls of blood vessels. Formation of the amino acid Carnitine is dependent on Vitamin C and Carnitine deficiency can cause fatigue and muscle weakness . Vitamin C helps to increase iron absorption from vegetarian foods, which may help fatigue and weakness due to iron deficiency.
- Convenient easy to use powder
- Great tasting orange flavour
- Well balanced blend of three forms of Vitamin C
- Enhanced with Bioflavonoids Rutin and Hesperidin for extra
- antioxidant effect
- Improves the efficiency of Vitamin E
- May assist in iron absorption when taken with a meal
- May provide relief of mouth ulcers