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Our Coconut Cider Vinegar is made using a truly natural fermentation process, without the assistance of any preservatives or chemicals. This highly nutrient-rich liquid contains probiotics, anti-oxidants, amino acids and minerals that provide a multitude of health benefits when consumed including lowering blood sugar levels and improving stomach health.
Our Natural Coconut Cider Vinegar is made from defatted and high protein coconut milk and contains amino acids from the coconut sap. It is also rich in acetic acid, providing an alkaline effect which improves functioning of all body systems.
Each serving contains only 3 calories with zero grams of fat and only 0.5g of carbohydrates.
